Price is per gram. Sold as chips per gram or logs (available on request, please send an email).
East Timor vintage
Old stock wood, at least 50 years since felled. Dark wood and dark chips. Low heat on the sub you will get complex storage vibes with floral sandalwood scent. If pushed will release acomplex creamy scent.
it’s wonderful but this is a delicate wood. It’s best to warm the wood (not burn) to release the oil. Burning the wood will mask the scent of the oil with wood smoke. See below 👇👇
How to use? High heat doesn’t bring out the best for this wood. Use on an ashy coal (please wait for coal to form white ash, or even wait longer for lower heat!) And preferably a mica plate. The best results with this wood is to use an electric Subitism heater (for incense burning) at low heat.
